Name: Crunchy Tuna Salad
Prep time: 20 min
Total time: 20 min
Yield: 6
Cuisine: American
Ingredients: 2 stalks of celery, washed, trimmed and finely diced; 2 mini red, yellow, orange bell peppers (your choice of color), washed, seeded and finely diced; 4 baby carrots, washed and finely diced; 1/2 red onion, peeled and finely diced; 2 radishes, washed, trimmed and finely diced; 3 – 5 ounce cans of water-packed tuna, drained; 1/4 of an English cucumber, washed, peeled and finely diced; 1/4 cup non-fat Greek yogurt; 1/2 cup light mayonnaise; Field greens (if making a salad); Favorite sandwich bread (if making a sandwich)

Crunchy Tuna Salad

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A crunchy and delicious way to get more veggies in your diet, enjoy this salad on a bed of field greens or between slices of your favorite bread!

Author: Carole from Toot Sweet 4 Two
Prep Time: 20 mins
Total Time: 20 mins
Yield: 6 1x
Category: Sandwich
Cuisine: American

Ingredients

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2 stalks of celery, washed, trimmed and finely diced
2 mini red, yellow, orange bell peppers (your choice of color), washed, seeded and finely diced
4 baby carrots, washed and finely diced
1/2 red onion, peeled and finely diced
2 radishes, washed, trimmed and finely diced
3 – 5 ounce cans of water-packed tuna, drained
1/4 of an English cucumber, washed, peeled and finely diced
1/4 cup non-fat Greek yogurt
1/2 cup light mayonnaise
Field greens (if making a salad)
Favorite sandwich bread (if making a sandwich)

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Instructions

Prepare all vegetables per above list of ingredients and combine in a mixing bowl.
Add tuna and mix with fork until vegetables and tuna are well-combined.
In smaller separate bowl, combine non-fat Greek yogurt and mayonnaise.
Add mayo mixture to tuna/veggie mixture and mix well.
Serve on a bed of field greens or in a sandwich with your favorite sandwich bread.

Find it online: https://tootsweet4two.com/crunchy-tuna-salad/