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3-Alarm Spicy Crock Pot Chili That’ll Make Men Weep

Spicy Crock Pot Chili

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This is a spicy, flavorful, man-pleasing chili. For a less-spicy version, reduce chili powder to 1 tablespoon.

Ingredients

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  • 1 pound hamburger
  • 1 red onion, chopped
  • 1 yellow onion, chopped
  • 3 cloves of garlic, peeled and finely diced
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 214.5 ounce cans of diced tomatoes, undrained
  • 215 ounce cans of Mexican-style chili beans
  • Grated cheddar cheese (optional; for garnish)
  • Sour cream (optional; for garnish)
  • Cilantro (optional; for garnish)
  • 1 small white or yellow onion, peeled and chopped (optional; for garnish)

Instructions

  1. Add hamburger to crock pot, break up meat, cover and cook on high for 1 hour.
  2. Add red and yellow onion and garlic, stir, cover and cook on high for another hour.
  3. Add spices, diced tomatoes and canned chili beans, stir, cover and reduce heat to low and cook for 4 hours.
  4. Remove lid and let cook on low for another hour (this will reduce the liquid and thicken the chili).
  5. Serve and pass the garnishes.
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