My version of Beefy Tuscan Vegetable Soup is made with beef leftover from collecting beef bones. I boil the…
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Thai-on-the-Fly Chicken Vegetable Soup
Do you ever make recipes from the back of cartons, cans, packages or boxes of food products? I don’t believe…
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The Best BLT Sandwiches made with All the Good Stuff
Okay, I admit it. Calling my bacon, lettuce and tomato sandwich, The Best BLT Sandwiches, is a bit grandiose. Because…
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One-Pot Autumn Harvest Creamy Pumpkin Soup
Do you have leftover pumpkin purée from your bout with Pumpkin Fever? Creamy Pumpkin Soup is easy to make…
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Grilled Black Figs on a Cloud of Burrata
Grilled Black Fig and Burrata Salad is so easy! The combination of flavors in this salad makes for a delicious and interesting…
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Skinny-ish Grilled Balsamic Chicken Salad
There is just something universally loved about chicken salad! My Grilled Balsamic Chicken Salad combines the tender, succulent marinated chicken…
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Veggielicious Crunchy Tuna Salad
Yesterday’s post (Sports, Gaming, Technology and a Can of Tuna) got me thinking about tuna; in fact, craving tuna! That’s…
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Chicken and Arugula Open-Faced Sandwiches Topped with Melted Cheese
My girlfriend, Anita, thinks my Chicken Arugula Open-faced Sandwiches are the best sandwiches she’s ever had! High praise from a…
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Healthy-ish Tri-Colored Roasted Potato Salad
Tri-Colored Roasted Potato Salad came about because I’m on a diet. Did I mention that I’m on a diet? …
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All-Too-Easy Caprese Salad Roll-Ups
I know it’s kinda silly, since it has only 3 ingredients plus any dressing you put on top, but…
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Creamy Petite Pea Salad with Bacon and Cashews in Tomato Cups
Isn’t that a pretty picture above? I love the different shades of green popping out of the bright red…
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Kid-Approved Snack Time Spinach Tortillas
Once the warmer whether hits I tend to crave cold and light foods, I have a feeling this is…
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