Cook Create Inspire
Leftover Garlic Mashed Potato Soup is made from – you guessed it – leftover garlic mashed potatoes! I know this seems crazy to say, but we had leftover garlic mashed potatoes from Thanksgiving! How in the world did we make too many mashed potatoes? And, after eating leftover, reheated garlic mashed potatoes for two days, I decided to make the…
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Thanksgiving Leftovers: Cornbread Stuffing Stuffed Mushrooms came to me in a dream. Not really (because I never remember my dreams), but I’ve been thinking of relatives recent past and long past during this holiday season. That’s when I miss my loved ones most – during the holidays. My grandmother, Dorothy, didn’t like to cook. But, some of the things she…
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One of the things on my “bucket list” is to visit all 21 missions up the coast of California. I first visited Mission Basilica San Diego de Alcala (aka Mission San Diego de Alcala) in the mid-’70’s, when I moved to San Diego. During that first visit, I learned about the California Mission system – because while born in California, I…
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Okay, I’m going out on a limb here. Harvest Pumpkin Pasta Sauce with Turkey Meatballs is not a “toot sweet” recipe. Let me explain: yes, I created this recipe, so it’s a recipe unique to Toot Sweet 4 Two. But, it is not a quick recipe as in “toot sweet”. In fact, it’s rather labor intensive. But, if you have…
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One of the best things about Thanksgiving is leftovers. My Leftover Open-faced Turkey Cranberry Sandwich ticks all the boxes: The creamy goodness of mayo slathered on perfectly toasted whole grain bread Gorgeous slices of perfectly cooked leftover roasted turkey breast meat Burst of sweet and tart fruity flavor from leftover Sour Apple Cranberry Sauce The freshness of peppery arugula nestled…
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So, I sorted through my blog and curated 35 Recipes for Thanksgiving Day just for you! All tried-and-true and delicious! Believe me – I’ve eaten every single one of these recipes for Thanksgiving Day once or twice (well, if I’m going to be truly honest with you, I’ve eaten a few of these recipes at least 50+ times). I enjoy doing…
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